<?xml version="1.0" encoding="us-ascii"?><rss version="2.0"><channel><title>eHow - Food &amp; Drink</title><link>http://www.ehow.com/guide_9-http://www.ehow.com/guide_9-food.html.html</link><description>www.ehow.com</description><item><title>How to Make Homemade Frosting in 5 Minutes</title><link>http://www.ehow.com/how_4469800_homemade-frosting-minutes.html</link><description>Making frosting at home is much easier than you may imagine.  It saves money, too!  You can whip up sweet, creamy frosting in 5 minutes using ingredients you probably have at home.  Skip the artificial flavors and strange-sounding ingredients in commercial-made frosting and try this recipe today.  You may never buy a can of the other stuff again! Published on 8/2/2008</description></item><item><title>Comment by Avril Pinto</title><link>http://www.ehow.com/tips_4469800.html</link><description>really easy...and precise too.. thanks&lt;br/&gt;</description></item><item><title>Comment by Inkling</title><link>http://www.ehow.com/tips_4469800.html</link><description>Ok, that looks like fight over who gets to lick the beaters good!</description></item><item><title>Comment by MIghtyDreamer</title><link>http://www.ehow.com/tips_4469800.html</link><description>Straight to the point. You go girl. A woman after my own heart. Homemade is differently better. so easy to add other flavors to that recipe too. thanks</description></item><item><title>Comment by Valerie Deneen</title><link>http://www.ehow.com/tips_4469800.html</link><description>Awesome!  Thanks for sharing this!</description></item></channel></rss>