To satisfy your taste buds, a green apple slush may be the right recipe for you. With about five minutes of preparation time, you and your family can enjoy the cooling yet tangy taste of a green apple…
Fresh apple juice, or apple cider, can be made any time of year when apples are available, but is most commonly squeezed in the autumn when apples are plentiful. Cider and juice are made in the same…
Discovered in 1785, malic acid is a naturally occurring compound found in many fruits. It is used in a variety of situations, including the flavoring of many foods.
Sometimes known as a "Solomon Hindle," the gobstopper is a fruity, sweet and sour alcoholic beverage that makes a hit at parties. Although it's often made using pre-mixed powdered apple sour mix, it's…
There are many health benefits of raw apple juice. Consequently, you may want to consider making your own apple juice by juicing raw apples. Apple juice is inexpensive compared with other juices,…
Apple wine, hard cider or Applejack can all be made from apple juice. Fresh juice is always best, but store bought can be used to make a simple wine that will add a light, fresh drink to any meal.
The scented geraniums come in such a variety of flavors and scents that you could designate an entire greenhouse to them. If you love apricot, they have it. If mint is your preference, taste chocolate…
Baked apple chips are a simple, healthy snack you can enjoy at home or on the go. Keep some at home, at the office or with you in a sandwich bag for when you need a quick energy boost. Buying pre-made…