Tip Jar Etiquette
Although many people know the appropriate tipping etiquette for sit-down restaurants, the tip jar is often regarded as more of a mystery. The jars have become a very common sight in many establishments, from coffee shops to ice cream shops to sandwich shops. Knowing when to tip, how much is appropriate and when tipping is not necessary will erase all doubts or questions by the next time a tip jar crosses your path.
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When to Tip
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If a tip jar is present, it obviously means that any tips are appreciated and encouraged. Emily Post's Etiquette, an online etiquette authority, suggests that tip jars are the "equivalent of an outstretched palm." Although it is not a horrible thing to skip the tip jar, it is polite to leave what you can. Tricky or extremely detailed orders should especially warrant a tip.
How Much to Tip
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When deciding how much money to place into a tip jar, the most general rule is to give what makes you comfortable. Many feel that any leftover change should be deposited in the tip jar, while others say that $1 is a good amount. A commonly agreed-upon amount to leave for a counter-service order is about 10 percent of the bill. Above all, the tip should reflect the service.
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Why to Tip
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Customers most likely place a tip in the tip jar because they feel obligated to or they are pleased with the service. To an employee, a tip signifies that he is appreciated and performing well. Many employees in quick-service restaurants or coffee shops receive minimum wage, so they often rely on tips to add more to their income.
When to Tip More
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Feel free to give an extra-generous tip for a job well-done. For example, if a take-out restaurant prepared meals for 10 people on-time and accurately, the employees should be rewarded for their service. Even though the restaurant is not personally delivering the food, the employees are most likely working hard on many different orders. A larger tip may also be appropriate if an employee is particularly friendly, attentive and interactive.
When Not to Tip
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Do not feel pressured or obligated to leave a tip. A recent Emily Post Institute survey indicated that approximately 70 percent of people felt no obligation to leave a tip. If you do not have enough money to deposit into the tip jar, simply bypass it. A friendly "thank you" or other words of appreciation will suffice. If the employee did not do a good job, messed up the order or acted rudely, a tip is not necessary.
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References
- Photo Credit cash image by Tom Oliveira from Fotolia.com
