Nutritional Information For Imitation Vanilla Extract

Imitation vanilla extract is made with synthetic vanilla, which is created from the glycoside in the sapwood of conifers or from coal extracts. While it is similar in taste and aroma to pure vanilla extract, imitation vanilla extract leaves a bitter aftertaste and doesn't have quite the same spicy kick. Since vanilla is considered a spice, imitation vanilla extract has about the same nutritional content as other spices. Does this Spark an idea?

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- Vanilla offers subtle flavoring and aroma
Calories
- Like most spices, imitation vanilla extract contains no calories and, thus, no calories from fat. Because its flavor and aroma are used as accents, it is consumed in minute quantities, as well, keeping any accumulation of calories at a bare minimum.
Fat
- A vanilla bean is the single fruit from one flower of an orchid vine. As such, it contains no fat. Imitation vanilla extract usually contains vanillin---one of more than 170 aromatic components in a vanilla bean---and also contains no fat.
Sodium
- Most formulations of imitation vanilla extract contain no salt and are sodium-free.
Total Carbohydrates
- Imitation vanilla extract contains no carbohydrates. It also does not offer the benefits of dietary fiber.
Protein
- No protein is found in imitation vanilla extract.

Photo Credit "Scraping Vanilla Beans" is Copyrighted by Flickr user: thebittenword.com under the Creative Commons Attribution license.

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