About Roma Tomatoes
Roma tomatoes, also known as Italian or plum tomatoes, are an oval or pear-shaped tomato prized for making sauce. Their meaty texture and low moisture content makes them ideal as a canning or cooking tomato. Available in both yellow and red, Roma tomatoes add color and flavor to tossed salads. Does this Spark an idea?
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Paste Tomatoes
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Although there are a variety of Roma tomatoes available, for the authentic taste of Italian cooking the bush Italian Roma (Lycopersicon lycopersicum) is the tomato of choice. The pear-shaped fruit grows to 3 inches and has few seeds. This Heirloom tomato is a determinate tomato that produces up to 200 fruit in a single season on short, compact vines.
Determinate, or bush, tomatoes bear a full crop of fruit all at once on plants that grow to a predetermined height. Commercial growers prefer determinate plants because they are able to harvest an entire crop at the same time and do not need to prune the plant to maintain the size. Home gardeners, however, often prefer indeterminate types that produce fruit throughout the summer.
Roma VF
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Roma VF, popular with home gardeners, produces bright red, pear-shaped tomatoes on determinate plants. These plants produce fruit within 76 days of setting out the plants. Roma VF is fusarium wilt and verticillium resistant and produces heavily, making it ideal for home gardeners who wish to use them for sauce or for canning.
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Polish Linguisa
Window Box Roma
Cherry Roma
Missouri Roma
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Resources
- Photo Credit jeltovski,remier seeds, burpee seeds
Comments
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debinflorida
May 18, 2010
Nice article! I want to try those Missouri romas.